Dinner Menu Pizza, Pasta and more Sit down and enjoy an authentic Neapolitan pizza.
Made with fresh tomatoes and mozzarella cheese.

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Dinner Menu

Vino Spuntino

Olives & Bread
6
Pesto & Bread
6
Focaccia Fritta
6
Fresh fried dough with garlic, basil, san marzano tomatoes and parmesan cheese
Cheese Tray
12
Mascarpone cheese, parmesan reggiano, walnuts and cherry compote. Served with bread
Burrata
12
Fresh mozzarella stuffed with cream and mozzarella curd, served with a small salad
Burrata Brule
12
San Marzano tomatoes, garlic, basil, mozzarella cheese and burrata cheese, baked in our wood-fire oven
The Flapper
12
Fresh mozzarella, medley of olives, tomato, hot coppa, garlic, herbs and EVOO.
Antipasti
13
Prosciutto di parma, spicy beef sausage, ham, olives, roasted vegetables, mozzarella cheese, blue cheese, Parmigiano-Reggiano and truffle cheese. Served with bread.
Soup
7
Salad
7
Fresh Black Mussels (When Available)
18
Steamed with white wine, garlic and cream sauce
Cast Iron Mussels
18
(when available) Served with bread

Pasta

Spicy Chipotle
22
Penne pasta, fresh asparagus, peas, onions, red peppers, parmesan cream, chipotle and a touch of honey
Balsamic
21
Penne pasta, fresh tomatoes, mushrooms, garlic, basil, parmesan cream and balsamic
Beef Marsala
23
Linguini pasta, braised beef in a wine reduction with caramelized onions and portabella mushrooms
Linguini with Mussels & Shrimp
23
Linguini pasta sautéed in a light tomato sauce with white wine, garlic, butter and basil
Bistro Bolognese
23
Braised beef, Italian sausage, crispy prosciutto, mirepoix vegetables, San Marzano tomatoes and a touch of cream finished with parmesan cheese and gremolata. Served with penne pasta.
Chicken and Gnocchi
23
Grilled chicken and potato gnocchi, onion and garlic sautéed in white wine reduction and fresh cream with sun-dried tomato butter and pancetta
Creamy Pesto
21
Penne pasta, basil pesto sauce, semi dried tomatoes, a touch of cream and walnuts
Tartufo
23
Penne pasta, portabella mushrooms, truffle cream and truffle oil
Add:

Shrimp 5, Chicken 5, Salmon 6, Italian sausage 4, Spicy beef sausage 4

Entrée Salads

Served on a fresh pizza crust.

Boardwalk
18
Mixed greens, onion, tomato, cucumber, grapes, blue cheese and walnuts with blue cheese dressing
Prohibition
18
Mixed greens, onion, tomato, cucumber and prosciutto with balsamic dressing
Chicken or Shrimp
20
Mixed greens, onion, tomato and cucumber with chicken or shrimp with Mediterranean dressing

Wood–Fire Pizza

All pizza’s are 12 inch. Cooked in our wood-fired oven in the true Neapolitan style

Margherita
15
Tomato, house made mozzarella and fresh basil
Margherita DOC
18
Tomato, DOC bufala mozzarella and fresh basil
Marinara
13
Tomato, fresh garlic, EVOO and oregano
Mezza Luna
17
Tomato, house made mozzarella and fresh basil - hidden in 1/4 of the crust, is mascarpone, garlic, sausage and tomato. Served with a small salad
Corn
17
House made mozzarella, ham, corn, crème fraiche and fresh basil
Prosciutto
19
House made mozzarella, provolone, prosciutto, fresh basil, arugula and parmesan cheese
Four Cheese
15
House made mozzarella, fontina, blue cheese and smoked mozzarella
Vegetable
16
Cherry tomatoes, asparagus, mushrooms, onion, red pepper, house made mozzarella, parmesan cheese and fresh basil
Sausage
17
Tomato, Italian sausage, house made mozzarella and fresh basil
Truffle
20
Mushrooms, truffle cheese and a touch of truffle oil
Marsala Beef
19
Braised beef in a red wine reduction with caramelized onions, portabella mushrooms, crème fraiche, mozzarella cheese and fresh basil. Drizzled with masala demi glace
Hot Sopressata
17
Tomato, hot sopressata salami, house made mozzarella and fresh basil
Spicy Beef Sausage
17
Tomato, house made mozzarella, Mediterranean spicy beef sausage and fresh basil
Peppadew
17
Tomato, ham, peppadew, garlic, house made mozzarella and fresh basil

Calzone

Served with a small salad with balsamic dressing

Spicy Calzone
19
Tomato, house made mozzarella, Mediterranean spicy beef sausage, fresh basil, olive oil and parmesan cheese

Italian Soda

Sanpellegrino
3
Sparkling Water
3
Pepsi, Sierra Mist, Diet Pepsi and Iced Tea
3

Desserts

Camp Fire Pizza
12
Nutella Pizza
10
Tiramisu
6
Spumoni Bomba
6
Peanut-Butter Panna Cotta
6
When available
Local Gelato
5
Tartuffo Gelato
6
We reserve the right to refuse service. We are not responsible for lost or stolen property.
Consuming raw or undercooked meats, poultry or seafood may increase your risk of food borne illness

Wines

White Wines by the Glass

Lunetta Prosecco, Italy
8 Glass/
Prosecco, Casa Farive, Italy
/8 Glass
Moscato
8 Glass/ 32 Btl
Reisling
8 Glass/32 Btl
Sauvignon Blanc
8 Glass/32 Btl
Pinot Grigio, Italy
9 Glass/36 Btl
R'Kaciteli, Tikves, Special Selection (blend), Republic of Macedonia
8 glass/32 Btl
Chardonnay
9 Glass/36 Btl

Red Wines by the Glass

Lambrusco, Italy
7 Glass/28 Btl
Rose, California
8 Glass /32 Btl
Bordeaux, France
9 Glass /36 Btl
Sangiovese
9 glass/36 Btl
Montepulciano d'abrusso, Italy
9 Glass /36 Btl
Malbec
9 Glass/36 Btl
Macedon, Pinot Noir, Macedonia
9 Glass/36 Btl
Merlot
9 Glass/36 Btl
Cabernet
9 Glass/36 Btl
Toscana, Boschino, Italy
10 glass/40 Btl
8 Years in the Desert, Zinfandel Blend, 2017 Ca
18/Glass 72/Btl
Bela Voda, Tikves, Blend, Macedonia
10 Glass/40 Btl
Bistro Selection
???

??? Can't Decide ??? Try a Flight

White Wine Flight
12
4-2oz glasses of Sauvignon Blanc, Pinot Grigio, R'Kaciteli and Chardonnay
Red Wine Flight
12
4-2oz glasses of Pinot Noir, Sangiovese, Merlot, and Cabernet Sauvignon
Flapper Flight
12
4-2oz glasses of Golden Bubbles Moscato, La Fiera Moscato, Riesling and Lambrusco

Sparkling Wines

Cavicchioli 1928 Sparkling White, Italy
/40 Btl
Taittinger Brut, France
/45 Half
Mirabelle Brut, California
/50 Btl
Dom Perignon, France
/250 Btl
Zardetto, Preseco, Italy
/45 Btl
Sterling, Prosecco, Italy
50/Btl

Interesting White

La Fiera, Moscato, Italy
/35 Btl
Bricco Riella, Moscato D'Asti, Italy
/40 btl
Brooks, Pinot Blanc, Oregon
/40 Btl

Chardonnay

Chateau Ste Michelle, Washington
/45 Btl
The Dreaming Tree, California
/45 Btl
Canoe Ridge, The Expedition, Washington
/45 Btl
Flora Springs, California
/50 Btl
Pure Cru, Napa Valley, California
/55 Btl
BR Cohn, Silver Label, California
/50 Btl
Selby, California
/55 Btl
Bourgogne, France
/45 Btl

Pinot Gris / Grigio

Alta Luna Pinot Grigio, Italy
/40 Btl

Sauvignon / Fume Blanc

Echo Bay, Sauvignon Blanc, New Zealand
/40 Btl
Dry Creek Fume Blanc, Sonoma County
/45 Btl
Infamous Goose Sauvignon Blanc, New Zealand
/45 Btl
Flora Springs, Sauvignon Blanc, California
/50 Btl

Interesting Red

Castel des Maures, Rose, France
/40 Btl
Blind Horse, Birdie's Red (semi-sweet), WI
/35 btl
Puianello, Borgoleto, Lambrusco, italy
/45 Btl
Optima, Petite Sirah, CA
/60 Btl
Barossa valley, Shiraz, Australia
/40 Btl
Gran Passione, Blend, Italy
/45 Btl
Barbaresco Riserva, Barone Italy
/50 Btl
Barbera D'Asti, Barone Italy
/45 Btl
Rock Ripasso, Valpolicella, Italy
/50 Btl
Brucate Brunello Montalcino, Italy
/55 Btl
Barolo, Barone, Italy
/60 Btl
Ripasso, Tinazzi Italy
/45 Btl
Norton Reserve Malbec, Argentina
/45 Btl
Cigar Zin, Zinfandel, California
/45 Btl
Lunatic, Luna Vineyards, Napa
/45 Btl
Isosceles, Justin, California
/75 Btl
Santa Cristina, Red Blend, Italy
/40 Btl
Blind Horse, Dam Sire, Wisconsin
/55 Btl
Saved, Clay Brock, California
/55 Btl
Barovo, Tikves, Macedonia
/50 Btl
Vranec, Tikves, Special Selection, Macedonia
/40 Btl
Conundrum, Wagner Family, California
/45 Btl
Mountain Cuvee, Gundlach-Bundshu, Ca
/45 Btl
Bootleg, Blend, California
/55 Btl
Prequel by Bootleg, Syrah Blend, Ca
/60 Btl
Pessimist, Daou, California
55/Btl
Nebbiolo, Fontana Fredda, Italy
/50 Btl
Yao Family Wines, Napa Crest, Napa Valley, Ca
/80 Btl
Trilogy, Flora Springs, Napa Valley
/85 Btl
Domaine Aime, Cabernet Franc, France
/45 Btl
Chateau Maurac, Haut-Medoc,, France
/55 Btl
Chateau Andron, Medoc, France
/45 Btl
Domaine De La Biscarelle, Chateauneuf-du-Pape, France
/75 Btl
Chateau Mongravey, Margaux, France
/70 Btl
Domaine Raspail-Ay, Gigondas, France
/65 Btl
Chateau Lecuyer, Pomerol, France
/80 Btl
Speri Viticoltori, Amarone, Italy
/120 Btl
La Bastia, Amarone, Italy
/70 Btl
2010 Opus One, Red Blend, California
800/Btl

Pinot Noir

Gundlach-Bundshu, California
/50 Btl
Van Duzer Vintner’s Cuvee, Oregon
/50 Btl
BR Cohn, Silver Label, California
/50 Btl
Pure Cru, Carneros, California
/60 Btl
Belle Glos Clark & Telephone, CA
/65 Btl

Merlot

Flora Springs, California
/50 Btl
Roth Estate, Sonoma Valley
/45 Btl
Selby, California
/55 Btl
Dry Creek Vineyards, Sonoma County
/45 Btl
Trig Point, Diamond Dust, California
/45 Btl

Cabernet Sauvignon

Flora Springs, Napa Valley
/65 Btl
BR Cohn, Silver Label, California
/55 Btl
Prelius, Italy
/40 Btl
Forefathers, California
/70 Btl
Gundlach-Bundshu, California
/65 Btl
Sequoia Grove, California
/55 Btl
Decoy, Duckhorn, California
/50 Btl
BR Cohn Olive Hill, California
/80 Btl
Blind Horse, Napa Cabernet, Wisconsin
/55 Btl
Daou, California
/55Btl
Paratus Mt. Veeder, Napa
/100 Btl
Yao Ming, Napa, Valley, California
/100 Btl
Anakota, California
/130 Btl
Chimney Rock, Napa Valley
/110 Btl
Yao Ming, Family Reserve, Napa Valley, Ca
/350 Btl

Meritage & Red Blends

Orin Swift

Corse, Corsican White, France
/55 Btl
Fragile, Rose, France
/55 Btl
Palermo, (Orin Swift), Napa Valley
/70 Btl
Abstract, Orin Swift, Napa
/60 Btl
D66, Orin Swift, Grenache, France
/70 Btl
Mercury Head Cabernet Sauvignon, Ca (when avail)
/150 Btl
Papillion, Orin Swift, Napa
/80 Btl
8 Years in the Desert, Special Edition, Zinfandel, California
/200 Btl
Machete, Orin Swift, Napa (when avail)
/80 Btl

The Prisoner Wine Co

Blindfold, White Blend, California
/60 Btl
Thorn, Prisoner Wine Co., California
/60 Btl
Eternally Silenced, Pinot Noir, CA
/55 Btl
Saldo, Prisoner Wine Company, Zinfandel, CA
/50 Btl
Prisoner, Zinfandel Blend, California
/65 Btl
Cuttings, (Prisoner Wine Co), California
/80 Btl
Unshackled, Blend, California
50/ Btl
Deranged, Blend, California
130/ Btl

Port

Terra d’Oro Zinfandel Port, California,
7 Glass/
Wollershime White Port, Wisconsin
7 Glass/
Dow's Old Tawny Port (20 year)
10 Glass/
Bogle Petite Syrah Port, California
8 Glass/

Large Format

Terrabianca, Campaccio, Blend, Italy 18 L
1300
BiBi Graetz, Soffocone, Blend, Italy 6L
500
Kendal Jackson Grand Reserve, Cabernet, 3L
180
Mountain Cuvee, Gundlach-Bundshu, Ca 1.5L
90
The Prisoner, Zinfandel Blend, 1.5L
120

Beers

Draft Beer

Beer Flight
10.00
4oz glasses Spotted Cow, 3 Sheeps Rebel Kent, Southern Tier 2xIPA and Kentucky Bourbon Ale
Stella Artois Cidre
5.00
A crisp and refreshing European-style cider made from hand-picked apples. The taste of red apple and peachy, apricot accents complement the subtle flavor of orange, giving it a refreshing taste with a pleasing wood finish. 4.5 ABV Brewed in Belgium
Founders Porter
6.00
Pours silky black with a creamy tan head. The nose is sweet with strong chocolate and caramel malt presence. No absence of hops gives Founders' robust porter the full flavor you deserve and expect.
6.5 ABV Brewed in Grand Rapids, Michigan
Kentucky Bourbon Ale
6.00
Kentucky Ale is aged for up to 6 weeks in freshly decanted bourbon barrels from some of
Kentucky’s finest distilleries. Subtle yet familiar flavors of vanilla and oak are imparted
to this special ale as it rests in the charred barrels. Pleasantly smooth and robust. 8.19 ABV
Brewed in Kentucky
Hinterland IPA
6.00
6.7 ABV Brewed in Green Bay, Wisconsin
Peroni Nastro Azzurro European Lager, 5.1 ABV
6.00
Spotted Cow
6.00
Expect this ale to be fun, fruity and satisfying. You know you're in Wisconsin
when you see the Spotted Cow. 4.8 ABV Brewed in New Glarus, Wisconsin
Stella Artois Belgium 5.0 ABV
6.00
Fifth Ward Frootenanny Sour Beer
6.00
(Flavor Varies) 5.8 ABV Brewed in Oshkosh, Wisconsin
3 Sheeps Waterslide IPA 6.2 ABV
6.00
Three Sheeps Rebel Kent
6.00
The sweetness of the Belgian yeast hits first, but is quickly bal-anced against the
forward flavors of the rye malt. As you swallow, you are left with a clean palate,
ready to experience it all over again. 5.0 ABV Brewed in Sheboygan, Wisconsin
Lil Sister Witbier 5.4 ABV Sheboygan, WI
6.00
Stone Arch Vanishing Vanilla Stout
6.00
An English-style Stout with high-grade pure vanilla added in the brewing process.
This sweeter flavored beer is vanilla forward but finishes with flavors of smooth
chocolate, caramel and coffee. 4.7 ABV brewed in Appleton, Wisconsin
Miller Lite Pilsner 4.2 ABV
5.00
Moon Man Pale Ale 5.0 ABV
6.00
Wyder's Dry Pear Cider 4.0 ABV
6.00
3 Sheep's Fresh Coast 4.0 ABV
6.00

Dinner Menu

Vino Spuntino

Olives & Bread

Pesto & Bread

Focaccia Fritta

Cheese Tray

Burrata

Burrata Brule

The Flapper

Antipasti

Soup

Salad

Fresh Black Mussels (When Available)

Cast Iron Mussels

Pasta

Spicy Chipotle

Balsamic

Beef Marsala

Linguini with Mussels & Shrimp

Bistro Bolognese

Chicken and Gnocchi

Creamy Pesto

Tartufo

Add:

Entrée Salads

Boardwalk

Prohibition

Chicken or Shrimp

Wood–Fire Pizza

Margherita

Margherita DOC

Marinara

Mezza Luna

Corn

Prosciutto

Four Cheese

Vegetable

Sausage

Truffle

Marsala Beef

Hot Sopressata

Spicy Beef Sausage

Peppadew

Calzone

Spicy Calzone

Italian Soda

Sanpellegrino

Sparkling Water

Pepsi, Sierra Mist, Diet Pepsi and Iced Tea

Desserts

Camp Fire Pizza

Nutella Pizza

Tiramisu

Spumoni Bomba

Peanut-Butter Panna Cotta

Local Gelato

Tartuffo Gelato

Wines

White Wines by the Glass

Lunetta Prosecco, Italy

Prosecco, Casa Farive, Italy

Moscato

Reisling

Sauvignon Blanc

Pinot Grigio, Italy

R'Kaciteli, Tikves, Special Selection (blend), Republic of Macedonia

Chardonnay

Red Wines by the Glass

Lambrusco, Italy

Rose, California

Bordeaux, France

Sangiovese

Montepulciano d'abrusso, Italy

Malbec

Macedon, Pinot Noir, Macedonia

Merlot

Cabernet

Toscana, Boschino, Italy

8 Years in the Desert, Zinfandel Blend, 2017 Ca

Bela Voda, Tikves, Blend, Macedonia