Dinner Menu Pizza, Pasta and more Sit down and enjoy an authentic Neapolitan pizza.
Made with fresh tomatoes and mozzarella cheese. (Prices subject to change without notice )

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Dinner Menu

Vino Spuntino

Olives & Bread
6
Pesto & Bread
6
Focaccia Fritta
7
Fresh fried dough with garlic, basil, san marzano tomatoes and parmesan cheese
Cheese Tray
14
Mascarpone cheese, parmesan reggiano, truffle cheese, nuts and cherry compote. Served with bread
Burrata
14
Fresh mozzarella stuffed with cream and mozzarella curd, served with a small salad
Burrata Brule
14
San Marzano tomatoes, garlic, basil, mozzarella cheese and burrata cheese, baked in our wood-fire oven
The Flapper
13
Fresh mozzarella, medley of olives, tomato, hot coppa, garlic, herbs and EVOO.
Antipasti
17
Prosciutto di parma, spicy beef sausage, ham, olives, roasted vegetables, mozzarella cheese, blue cheese, Parmigiano-Reggiano and truffle cheese. Served with bread.
Soup
7
Salad
7
Fresh Black Mussels (When Available)
18
Steamed with white wine, garlic and cream sauce
Cast Iron Mussels
18
(when available) Served with bread

Pasta

Spicy Chipotle
23
Penne pasta, fresh asparagus, peas, onions, red peppers, parmesan cream, chipotle and a touch of honey
Balsamic
22
Penne pasta, fresh tomatoes, mushrooms, garlic, basil, parmesan cream and balsamic
Beef Marsala
24
Linguini pasta, braised beef in a wine reduction with caramelized onions and portabella mushrooms
Linguini with Mussels & Shrimp
24
Linguini pasta sautéed in a light tomato sauce with white wine, garlic, butter and basil
Bistro Bolognese
24
Braised beef, Italian sausage, crispy prosciutto, mirepoix vegetables, San Marzano tomatoes and a touch of cream finished with parmesan cheese and gremolata. Served with penne pasta.
Chicken and Gnocchi
24
Grilled chicken and potato gnocchi, onion and garlic sautéed in white wine reduction and fresh cream with sun-dried tomato butter and pancetta
Creamy Pesto
22
Penne pasta, basil pesto sauce, semi dried tomatoes, a touch of cream and walnuts
Tartufo
24
Penne pasta, portabella mushrooms, truffle cream and truffle oil
Add:

Shrimp 6, Chicken 6, Salmon 7, Italian sausage 5, Spicy beef sausage, 5 Roast Beef 6, Hot Sopressata 6

Entrée Salads

Served on a fresh pizza crust.

Boardwalk
18
Mixed greens, onion, tomato, cucumber, blue cheese and walnuts with blue cheese dressing
Prohibition
18
Mixed greens, onion, tomato, cucumber and prosciutto with balsamic dressing
Chicken or Shrimp
20
Mixed greens, onion, tomato and cucumber with chicken or shrimp with Mediterranean dressing

Wood–Fire Pizza

All pizza’s are 12 inch. Cooked in our wood-fired oven in the true Neapolitan style

Margherita
15
Tomato, house made mozzarella and fresh basil
Margherita DOC
18
Tomato, DOC bufala mozzarella and fresh basil
Marinara
13
Tomato, fresh garlic, EVOO and oregano
Mezza Luna
19
Tomato, house made mozzarella and fresh basil - hidden in 1/4 of the crust, is mascarpone, garlic, sausage and tomato. Served with a small salad
Corn
17
House made mozzarella, ham, corn, crème fraiche and fresh basil
Prosciutto
19
House made mozzarella, provolone, prosciutto, fresh basil, arugula and parmesan cheese
Four Cheese
16
House made mozzarella, fontina, blue cheese and smoked mozzarella
Vegetable
17
Cherry tomatoes, asparagus, mushrooms, onion, red pepper, house made mozzarella, parmesan cheese and fresh basil
Sausage
17
Tomato, Italian sausage, house made mozzarella and fresh basil
Truffle
20
Mushrooms, truffle cheese and a touch of truffle oil
Marsala Beef
19
Braised beef in a red wine reduction with caramelized onions, portabella mushrooms, crème fraiche, mozzarella cheese and fresh basil. Drizzled with masala demi glace
Hot Sopressata
17
Tomato, hot sopressata salami, house made mozzarella and fresh basil
Spicy Beef Sausage
17
Tomato, house made mozzarella, Mediterranean spicy beef sausage and fresh basil
Peppadew
17
Tomato, ham, peppadew, garlic, house made mozzarella and fresh basil
Walnut
17
Walnut puree, fontina cheese, whipped cream cheese and roasted walnuts
Lemon
15
EVOO base, smoked mozzarella, basil, lemon. Topped with arugula and parmesan

Calzone

Served with a small salad with balsamic dressing

Spicy Calzone
19
Tomato, house made mozzarella, Mediterranean spicy beef sausage, fresh basil, olive oil and parmesan cheese
Vegatable Calzone
19
Semi dried tomatoes, asparagus mushrooms, onion, red pepper, house made mozzarella, parmesan cheese and fresh basil

Italian Soda

Sanpellegrino
3
Sparkling Water
3
Pepsi, Sierra Mist, Diet Pepsi and Iced Tea
3

Desserts

Camp Fire Pizza
12
Nutella Pizza
10
Tiramisu
6
Spumoni Bomba
6
Peanut-Butter Panna Cotta
6
When available
Coconut Ripieno
5
Tartuffo Gelato
6
We reserve the right to refuse service. We are not responsible for lost or stolen property.
Consuming raw or undercooked meats, poultry or seafood may increase your risk of food borne illness

Wines

White Wines by the Glass

Lunetta Prosecco, Italy
8 Glass/
Moscato
8 Glass/ 32 Btl
Reisling
8 Glass/32 Btl
Sauvignon Blanc
8 Glass/32 Btl
Pinot Grigio, Italy
9 Glass/36 Btl
Chardonnay
9 Glass/36 Btl

Red Wines by the Glass

Lambrusco, Italy
8 Glass/32 Btl
Rose, California
8 Glass /32 Btl
Bordeaux, France
9 Glass /36 Btl
Chianti Reserva
9 glass/36 Btl
Rioja, Spain
9 Glass/36 Btl
Macedon, Pinot Noir, Macedonia
9 Glass/36 Btl
Nero d'Avola, Blend, Sicily
9 Glass/36 Btl
Cabernet
9 Glass/36 Btl
Toscana, Boschino, Italy
10 glass/40 Btl
Bela Voda, Tikves, Blend, Macedonia
10 Glass/40 Btl

??? Can't Decide ??? Try a Flight

Sparkling Wines

Mirabelle Brut, California
/60 Btl
Dom Perignon, France
/300 Btl
Zardetto, Preseco, Italy
/55 Btl
Sterling, Prosecco, Italy
/60 Btl

Interesting White

La Fiera, Moscato, Italy
/45 Btl
Bricco Riella, Moscato D'Asti, Italy
/50 btl
R'Kaciteli, Tikves, Special Selection (blend), Republic of Macedonia
/40 Btl

Chardonnay

Chateau Ste Michelle, Washington
/55 Btl
The Dreaming Tree, California
/55 Btl
Flora Springs, California
/60 Btl
BR Cohn, Silver Label, California
/60 Btl
Selby, California
/65 Btl

Pinot Gris / Grigio

Terlan, Pinot Grigio, Italy
/55 Btl

Sauvignon / Fume Blanc

Echo Bay, Sauvignon Blanc, New Zealand
/50 Btl
Dry Creek Fume Blanc, Sonoma County
/55 Btl
Flora Springs, Sauvignon Blanc, California
/60 Btl

Interesting Red

Optima, Petite Sirah, CA
/70 Btl
Barossa Valley, Shiraz, Australia
/50 Btl
Gran Passione, Blend, Italy
/55 Btl
Rock Ripasso, Valpolicella, Italy
/60 Btl
Barolo, Barone, Italy
/70 Btl
Cigar Zin, Zinfandel, California
/55 Btl
Isosceles, Justin, California
/85 Btl
Santa Cristina, Red Blend, Italy
/50 Btl
Blind Horse, Dam Sire, Wisconsin
/65 Btl
Barovo, Tikves, Macedonia
/60 Btl
Vranec, Tikves, Special Selection, Macedonia
/50 Btl
Conundrum, Wagner Family, California
/55 Btl
Mountain Cuvee, Gundlach-Bundshu, Ca
/55 Btl
Bootleg, Blend, California
/65 Btl
Prequel by Bootleg, Syrah Blend, Ca
/70 Btl
Pessimist, Daou, California
/65 Btl
Yao Family Wines, Napa Crest, Napa Valley, Ca
/90 Btl
Trilogy, Flora Springs, Napa Valley
/95 Btl
Chateau Maurac, Haut-Medoc,, France
/65 Btl
Chateau Andron, Medoc, France
/55 Btl
Domaine De La Biscarelle, Chateauneuf-du-Pape, France
/85 Btl
Chateau Mongravey, Margaux, France
/80 Btl
Chateau Lecuyer, Pomerol, France
/90 Btl
Speri Viticoltori, Amarone, Italy
/130 Btl

Pinot Noir

Van Duzer Vintner’s Cuvee, Oregon
/60 Btl
BR Cohn, Silver Label, California
/60 Btl
Pure Cru, Carneros, California
/70 Btl
Belle Glos Clark & Telephone, CA
/75 Btl

Merlot

Flora Springs, California
/60 Btl
Roth Estate, Sonoma Valley
/55 Btl
Selby, California
/65 Btl
Dry Creek Vineyards, Sonoma County
/55 Btl
Trig Point, Diamond Dust, California
/55 Btl

Cabernet Sauvignon

Flora Springs, Napa Valley
/75 Btl
BR Cohn, Silver Label, California
/65 Btl
Prelius, Italy
/50 Btl
Forefathers, California
/80 Btl
Sequoia Grove, California
/65 Btl
Decoy, Duckhorn, California
/60 Btl
BR Cohn Olive Hill, California
/90 Btl
Blind Horse, Napa Cabernet, Wisconsin
/65 Btl
Daou, California
/65Btl
Paratus Mt. Veeder, Napa
/110 Btl
Yao Ming, Napa, Valley, California
/110 Btl
Anakota, California
/140 Btl
Yao Ming, Family Reserve, Napa Valley, Ca
/360 Btl

Meritage & Red Blends

Orin Swift

Fragile, Rose, France
/65 Btl
Palermo, Napa Valley
/80 Btl
Abstract, Napa
/70 Btl
D66, Orin Swift, Grenache, France
/80 Btl
Mercury Head Cabernet Sauvignon, Ca (when avail)
/160 Btl
Papillion, Orin Swift, Napa
/90 Btl
8 Years in the Desert, Special Edition, Zinfandel, California
/210 Btl
8 Years in the Desert, Zinfandel Blend, Ca
/85 Btl
Machete, Orin Swift, Napa (when avail)
/90 Btl

The Prisoner Wine Co

Thorn, Prisoner Wine Co., California
/70 Btl
Eternally Silenced, Pinot Noir, CA
/65 Btl
Saldo, Prisoner Wine Company, Zinfandel, CA
/60 Btl
Cuttings, (Prisoner Wine Co), California
/90 Btl
Unshackled, Blend, California
/60 Btl
Deranged, Blend, California
/140 Btl
Prisoner, Zinfandel, Blend, Ca
/70 Btl

Port

Terra d’Oro Zinfandel Port, California,
7 Glass/
Wollershime White Port, Wisconsin
7 Glass/
Dow's Old Tawny Port (20 year)
20 Glass/
Bogle Petite Syrah Port, California
8 Glass/

Large Format

Terrabianca, Campaccio, Blend, Italy 18 L
1300
BiBi Graetz, Soffocone, Blend, Italy 6L
500
Mountain Cuvee, Gundlach-Bundshu, Ca 1.5L
90

Beers

Draft Beer

Stella Artois Cidre
5.00
A crisp and refreshing European-style cider made from hand-picked apples. The taste of red apple and peachy, apricot accents complement the subtle flavor of orange, giving it a refreshing taste with a pleasing wood finish. 4.5 ABV Brewed in Belgium
Miller Lite Pilsner
5.00
4.2 ABV Brewed in Milwaukee
Peroni Nastro Azzurro European Lager
6.00
5.1 ABV Brewed in Italy
3 Sheep's Fresh Coast
6.00
4.0 ABV Brewed in Sheboygan, Wisconsin
Founders Porter
6.00
6.5 ABV Brewed in Grand Rapids, Michigan
Kentucky Bourbon Ale
6.00
8.19 ABV Brewed in Kentucky
Fifth Ward Haze It or Love It IPA
6.00
6.2 ABV Brewed in Oshkosh, Wisconsin
Stella Artois
6.00
5.0 ABV brewed in Belgium
Spotted Cow
6.00
4.8 ABV Brewed in New Glarus, Wisconsin
3 Sheeps Rebel Kent
6.00
5.0 ABV Brewed in Sheboygan, Wisconsin
Stone Arch Vanishing Vanilla Stout
6.00
4.7 ABV brewed in Appleton, Wisconsin
Moon Man Pale Ale
6.00
5.0 ABV Brewed in New Glarus, Wisconsin
3 Sheeps Waterslide IPA
6.00
6.7 ABV Brewed in Sheboygan, Wisconsin

Dinner Menu

Vino Spuntino

Olives & Bread

Pesto & Bread

Focaccia Fritta

Cheese Tray

Burrata

Burrata Brule

The Flapper

Antipasti

Soup

Salad

Fresh Black Mussels (When Available)

Cast Iron Mussels

Pasta

Spicy Chipotle

Balsamic

Beef Marsala

Linguini with Mussels & Shrimp

Bistro Bolognese

Chicken and Gnocchi

Creamy Pesto

Tartufo

Add:

Entrée Salads

Boardwalk

Prohibition

Chicken or Shrimp

Wood–Fire Pizza

Margherita

Margherita DOC

Marinara

Mezza Luna

Corn

Prosciutto

Four Cheese

Vegetable

Sausage

Truffle

Marsala Beef

Hot Sopressata

Spicy Beef Sausage

Peppadew

Walnut

Lemon

Calzone

Spicy Calzone

Vegatable Calzone

Italian Soda

Sanpellegrino

Sparkling Water

Pepsi, Sierra Mist, Diet Pepsi and Iced Tea

Desserts

Camp Fire Pizza

Nutella Pizza

Tiramisu

Spumoni Bomba

Peanut-Butter Panna Cotta

Coconut Ripieno

Tartuffo Gelato

Wines

White Wines by the Glass

Lunetta Prosecco, Italy

Moscato

Reisling

Sauvignon Blanc

Pinot Grigio, Italy

Chardonnay

Red Wines by the Glass

Lambrusco, Italy

Rose, California

Bordeaux, France

Chianti Reserva

Rioja, Spain

Macedon, Pinot Noir, Macedonia

Nero d'Avola, Blend, Sicily

Cabernet

Toscana, Boschino, Italy

Bela Voda, Tikves, Blend, Macedonia

??? Can't Decide ??? Try a Flight