Harrys Prohibition Bistro

Authentic wood-fired neapolitan pizza.

668 South Pier Drive
Sheboygan, WI 53081
920.451.9100
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Dinner Menu

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Dinner Menu Pizza, Pasta and moreHarry’s Prohibition Bistro dinner menu consists of soups, salads and authentic wood-fired neapolitian pizza. Authentic neapolitan pizza dough and ingredients. Only fresh mozzarella is permitted!

 

Dinner Menu

Vino Spuntino

  • Olives & Bread

    6

  • Pesto & Bread

    6

  • Focaccia Fritta

    6

    Fresh fried dough with garlic, basil, san marzano tomatoes and parmesan cheese

  • Cheese Tray

    12

    Mascarpone cheese, parmesan reggiano, walnuts and cherry compote. Served with bread

  • Burrata

    12

    Fresh mozzarella stuffed with cream and mozzarella curd, served with a small salad

  • Burrata Brule

    12

    San Marzano tomatoes, garlic, basil, mozzarella cheese and burrata cheese, baked in our wood-fire oven

  • The Flapper

    12

    Fresh mozzarella, medley of olives, tomato, hot coppa, garlic, herbs and EVOO.

  • Antipasti

    13

    Prosciutto di parma, spicy beef sausage, ham, olives, roasted vegetables, mozzarella cheese, blue cheese, Parmigiano-Reggiano and truffle cheese. Served with bread.

  • Soup

    7

  • Salad

    7

  • Fresh Black Mussels (When Available)

    18

    Steamed with white wine, garlic and cream sauce

  • Cast Iron Mussels

    18

    (when available) Served with bread

Pasta

  • Spicy Chipotle

    22

    Penne pasta, fresh asparagus, peas, onions, red peppers, parmesan cream, chipotle and a touch of honey

  • Balsamic

    21

    Penne pasta, fresh tomatoes, mushrooms, garlic, basil, parmesan cream and balsamic

  • Beef Marsala

    23

    Linguini pasta, braised beef in a wine reduction with caramelized onions and portabella mushrooms

  • Linguini with Mussels & Shrimp

    23

    Linguini pasta sautéed in a light tomato sauce with white wine, garlic, butter and basil

  • Bistro Bolognese

    23

    Braised beef, Italian sausage, crispy prosciutto, mirepoix vegetables, San Marzano tomatoes and a touch of cream finished with parmesan cheese and gremolata. Served with penne pasta.

  • Chicken and Gnocchi

    23

    Grilled chicken and potato gnocchi, onion and garlic sautéed in white wine reduction and fresh cream with sun-dried tomato butter and pancetta

  • Creamy Pesto

    21

    Penne pasta, basil pesto sauce, semi dried tomatoes, a touch of cream and walnuts

  • Tartufo

    23

    Penne pasta, portabella mushrooms, truffle cream and truffle oil

  • Add:

    Shrimp 5, Chicken 5, Salmon 6, Italian sausage 4, Spicy beef sausage 4

Entrée Salads

Served on a fresh pizza crust.

  • Boardwalk

    18

    Mixed greens, onion, tomato, cucumber, grapes, blue cheese and walnuts with blue cheese dressing

  • Prohibition

    18

    Mixed greens, onion, tomato, cucumber and prosciutto with balsamic dressing

  • Chicken or Shrimp

    20

    Mixed greens, onion, tomato and cucumber with chicken or shrimp with Mediterranean dressing

Wood–Fire Pizza

All pizza’s are 12 inch.  Cooked in our wood-fired oven in the true Neapolitan style

  • Margherita

    15

    Tomato, house made mozzarella and fresh basil

  • Margherita DOC

    18

    Tomato, DOC bufala mozzarella and fresh basil

  • Marinara

    13

    Tomato, fresh garlic, EVOO and oregano

  • Mezza Luna

    17

    Tomato, house made mozzarella and fresh basil - hidden in 1/4 of the crust, is mascarpone, garlic, sausage and tomato. Served with a small salad

  • Corn

    17

    House made mozzarella, ham, corn, crème fraiche and fresh basil

  • Prosciutto

    19

    House made mozzarella, provolone, prosciutto, fresh basil, arugula and parmesan cheese

  • Four Cheese

    15

    House made mozzarella, fontina, blue cheese and smoked mozzarella

  • Vegetable

    16

    Cherry tomatoes, asparagus, mushrooms, onion, red pepper, house made mozzarella, parmesan cheese and fresh basil

  • Sausage

    17

    Tomato, Italian sausage, house made mozzarella and fresh basil

  • Truffle

    20

    Mushrooms, truffle cheese and a touch of truffle oil

  • Marsala Beef

    19

    Braised beef in a red wine reduction with caramelized onions, portabella mushrooms, crème fraiche, mozzarella cheese and fresh basil. Drizzled with masala demi glace

  • Hot Sopressata

    17

    Tomato, hot sopressata salami, house made mozzarella and fresh basil

  • Spicy Beef Sausage

    17

    Tomato, house made mozzarella, Mediterranean spicy beef sausage and fresh basil

  • Peppadew

    17

    Tomato, ham, peppadew, garlic, house made mozzarella and fresh basil

Calzone

Served with a small salad with balsamic dressing

  • Spicy Calzone

    19

    Tomato, house made mozzarella, Mediterranean spicy beef sausage, fresh basil, olive oil and parmesan cheese

Italian Soda

  • Sanpellegrino

    3

  • Sparkling Water

    3

  • Pepsi, Sierra Mist, Diet Pepsi and Iced Tea

    3

Desserts

  • Camp Fire Pizza

    12

  • Nutella Pizza

    10

  • Tiramisu

    6

  • Spumoni Bomba

    6

  • Peanut-Butter Panna Cotta

    6

    When available

  • Local Gelato

    5

  • Tartuffo Gelato

    6

  • We reserve the right to refuse service. We are not responsible for lost or stolen property.
    Consuming raw or undercooked meats, poultry or seafood may increase your risk of food borne illness

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Hours:


Thursday 5:00 pm - 9:00 pm
Friday & Saturday 5:00 pm - 10:00 pm
Parties of 8 or more - No separate checks
We do not take reservations

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